Monday - Saturday - 10 am until 9 pm - Bar Food
Thursday - Sunday - 5 pm until 9 pm - Restaurant
Sunday Lunch - 12 pm until 4 pm - Served in the Function Room

Telephone: 00 353 (0) 93 51313

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Bar Lunch Menu
Daily prepared soup with freshly baked bread - €3.95
Seafood chowder with freshly baked bread - €5.95
Soup & sandwich of the day with homecut wedges - €8.95
Warm goat's cheese & red onion salad with wedges - €8.95
Bacon & mushroom pasta - €9.95
Thai scented salmon & stir-fry veg with wedges - €10.95
Golden crumbed chicken goujons & chips - €9.95

Daily Specials Available

Sandwiches, Wraps, Paninis
Honey roasted ham panini with roasted veg topped with onion marmalade - €6.95
Spiced chicken with mediterranean veg wrap - €7.95
House BLT served in brown/white bread - €6.95
(all the above served with wedges and salad)

Selection of sandwiches/toasties available on brown or white bread
1-2 fillings - €3.95
3-4 fillings - €4.45

Childrens Menu
Tomato/plain pasta
Half roast & vegetables
Sausages & chips
Chicken goujons & chips
Burger & Chips
Served with a choice of soft drink (7-Up, Coke, Fanta) & a selection of ice-cream - €8.95

Side Orders
Homecut wedges - €2.50
Chips - €2.50
Side Salad - €2.50

Desserts
Selection of homemade desserts also available - please ask your server for details - €3.50

Freshly Brewed Tea & Coffee
Tea -€1.30
Freshly ground coffee - €1.80
Cappuccino - €2.20
Expresso - €1.80

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Bar Evening Menu
Starters
Daily prepared soup with freshly baked bread - €4.50
Tuna and salmon fish cake with a sweet chilli dip - €6.95
Oriental duck spring roll - €6.95
Homemade seafood chowder with freshly baked bread - €5.95
Golden crumbed mushrooms served with garlic dip - €5.95

Main Course
Seafood pasta in a white wine & garlic cream sauce -€12.95
10oz sirloin steak with onion, mushroom & homestyle chips €19.95
Sweet chilli prawns served on a bed of basmati rice - €12.95
8oz homemade beef burger with bacon/cheese & homestyle chips €13.95
Honey roasted crispy duck served with black cherry compote - €19.95
Shallow fried chicken goujons with marie-rose sauce & homestyle chips €12.95
Chicken stir-fry with noodles - €13.95
Vegetarian dish of the day - €10.95
Thai scented salmon with oriental vegetables - €12.95

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Sunday Lunch Menu
Starters
Homemade soup served with brown bread - €4.00
Crisp filo prawns with a sweet chilli dip - €6.50
Shallow fried brie salad with a Cumberland sauce - €5.95
Golden crumbed garlic mushrooms - €4.95
Spiced beef salad with a wasabi dip - €4.95

Main Courses
Roast of the day with selection of vegetables & mash potato - €12.95
Grilled minute steak on a toasted bap with chips & salad - €13.95
Pan-fried supreme of chicken with a mushroom stuffing - €11.95
Oriental style chicken served on a bed of vegetable noodles - €12.95
Grilled Thai scented salmon with stir-fry vegetables - €11.95
Homemade beef burger with a onion gravy - €9.95
Cod mornay served with chips and salad - €13.95
Salmon and tuna fishcakes on a bed of pickled veg & hai sin sauce - €11.95
Baked goat's cheese salad with a walnut crust - €9.95
Smoked bacon and chicken pasta in a light garlic cream sauce - €9.95

Desserts
Selection of homemade desserts also available - please ask your server for details - €3.50

Freshly Brewed Tea & Coffee
Tea -€1.30
Freshly ground coffee - €1.80
Cappuccino - €2.20
Expresso - €1.80

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Living Room Restaurant Menu

Entree

Homemade Soup of the Day - €4.95
Served with homemade brown bread

Sea Food Chowder - €6.95
Served with homemade brown bread

Filo Prawns - €8.95
Served with a sweet chilli dip and a coriander salsa

Cheese Spring Roll Trio - €7.95
Selection of soft to medium cheeses lightly wrapped in spring roll pastry & garnished with pickled vegetables

Sea Food Bake - €7.50
Medley of sea food in a light fish veloute and served with a crab and pea risotto

Chicken Caesar Salad - €7.50
Warm scented chicken with a crispy bacon and garlic cruet, cos lettuce and a classic dressing

Garlic Mushrooms - €6.95
Breaded garlic mushrooms served with an oriental salad

Main Courses

Baked Fillet of Hake - €20.95
Served with a lightly scented goats cheese and cherry tomato mash

Roasted Smoked Belly of Pork - €20.95
Slowly braised marinated belly of pork with a hint of aniseed & honey, served with a colcannon mash

Oven Baked Stuffed Fillet of Chicken - €16.95
Stuffed with mozzarella cheese, wrapped in Serrano ham and nestled on a pepper and onion compote

Grilled 10oz Sirloin Steak - €21.95
Cooked to your liking and served on a bed of roasted onions with a mushroom sauce, garlic butter or pepper sauce

Pan Fried Tarragon and Honey Chicken - €16.95
Scented chicken served on a bed of wild mushroom risotto and red wine jus

Roast Saddle of Lamb - €21.95
Carved onto a potato rosti and drizzled with a ginger and mint jus

Chorizo Chicken Pasta - €15.95
Seared Asian scented strips of chicken in a light chorizo and bell pepper sauce

Goats Cheese and Roastsed Vegetable Pasta - €13.95
Deep fried goats cheese on a bed of roasted vegetables and freshly cooked pasta

Grilled Fillet of Salmon - € 18.95
With stir-fried vegetables and a fish veloute

Baked Fillet of Sea Bass - €22.95
Gently baked in a tomato and garlic butter nested on top of a mussel and crayfish pasta

Duo of Seafood - €19.95
A grilled selection of seafood with a tangy basmati rice served in a filo basket

(All dishes served with vegetables & potatoes, chips or wedges)

Side Orders
Garlic Potatoes -€3.95
Tossed Salad - €3.50
Sauteed Onions - €3.00
Sauteed Mushrooms - €3.00

(All our beef products are of Irish Origin and sourced locally. Our Head Chef James Butler cooks all our food to order but we trust that you will find any wait worthwhile)

Desserts - €6.50
Fresh Fruit Pavlova with mascarpone Custard
Vanilla Creme Brulee
Apple Pie with Cream and Ice-Cream
Tartlet of Fresh Strawberries and Cream
Bakewell Tart and Custard
(All desserts are home made)

Freshly Brewed Tea and Coffee
Tea - €1.30
Freshly Ground Coffee - €1.80
Cappuccino/Expresso - €2.20
Irish Coffee - €5.50
French Coffee - €5.95
Calypso Coffee - €5.95